Oracle Planning Cloud, Food Industry

A Conglomerate that produces and markets internationally recognized brands in the categories of butter, margarines, vegetable oils, and coffee. They operate in Central America, Colombia, and Mexico.

desafios

Challenges

The company lacked a Demand and Supply Planning department, and its processes were manually managed in Excel.
It was necessary to implement a cloud solution that would provide the following benefits:Improved total cost of ownership

  1. Improved total cost of ownership
  2. Reduced administration and support efforts
  3. Implementation of advanced software for Demand and Supply Planning
  4. Deployment of an integrated supply planning solution with improved daily planning response times
  5. Direct communication with its Oracle Fusion ERP

Solutions

– For demand planning, a customized design and implementation were carried out for the short and medium term, including advanced statistical forecasting and industry-specific adjustments.
– For supply planning, a standard implementation was applied.
– Standard implementation was also applied for S&OP and SCC.
– The integration with Oracle Fusion ERP used the standard approach.- Fusion and legacy systems were processed to generate immediate purchase and transfer plans.
– The implementation covered four countries

Products

Oracle Planning Cloud (Demand Management, Supply Planning, S&OP, SCC), OIC.

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